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    Cargill meat packing plant reopens after two week shutdown
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    Placeline/People
    City Vaughan
    Country Canada

    Newsroom Ready: Cargill meat packing plant reopens after two week shutdown

    After a two week shutdown as a result of the COVID-19 pandemic the Cargil meatpacking plant south of Calgary has reopened for business. Cargill announced April 20 it was temporarily shutting down after 900 cases of the virus and one death at the plant that has 2,000 workers. The union representing the workers, still concerned about the health of its workers, held a rally on the edge of the property and handed out face masks. 
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    Information
    Source name: 
    The Canadian Press
    Unique identifier: CP17176563 
    Legacy Identifier: r_COVID-Alta-Cargill20200504T1130 
    Type: Video 
    Duration: 2m12s 
    Dimensions: 1920px × 1080px     163.37 MB 
    Create Date: 5/4/2020 11:30:00 AM 
    Display aspect ratio: 16:9 
    Tags
    alberta
    Cargill
    Coronavirus
    COVID-19
    health
    High River
    meat
    safety
    union
    unions
    unsafe
    workers
    working conditions