Chef Andrew George Jr. is framed by First Nations artwork as he displays a selection of Aboriginal food that will be served at the Aboriginal Pavilion during the Vancouver Winter Olympics in Vancouver, B.C., on Friday January 29, 2010. Visitors at the 2010 Olympics could be eating their way through Canada and the world as they sprint from pavilions featuring the country's regional cuisine to ethnic restaurants offering international fare. THE CANADIAN PRESS/Darryl Dyck