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Move over peanuts - pistachio is the latest trend for Hong Kong New Year dumplings

Pistachios are not a traditional ingredient in Hong Kong food, but they are known as “hoi sum gwo” in Cantonese, which translates literally as “happy nut”, because the split shell looks like a smile. (AP video shot by: Alice Fung) 
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Information
Source name: 
The Associated Press
Unique identifier: CP173925249 
Legacy Identifier: 273e1f01b9a940f093e7d1d0b4fc1b71 
Type: Video 
Duration: 1m15s 
Dimensions: 1920px × 1080px     92.60 MB 
Usage rights: Digital platform use only. Broadcast rights and editing of content prohibited. 
Create Date: 1/27/2025 1:46:38 AM 
Display aspect ratio: 16:9